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Fermentation

Industry responds to Meati collapse

MeatingPod podcast: It all starts in North Carolina

Some countries punch above their weight

Editor's blog: DEI and you

From the ashes of the bust

Germany's potential less-alt-meat future

Processed is the new fat

Perhaps its VL money you need

Editor's blog: Notes from Singapore

What consumers want

Plant-based alt-meat sales plummet in January

Pagination

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News

Canadian firms invited to apply for Foodtech Frontier 25

Study: yucking a meat eater’s yum

Future of Food on display in London

News briefs: Gates Foundation, Liberation Labs, Project Eaden, THIS

B elevates standards

Revo Foods launches crowdfunding campaign

Meati to be sold for $4m

Climate Bonds launches criteria for alt-protein sector

New products: Iceland, Tofoo Co., Quorn

CULT Food Science delays financial filings

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