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The Goldilocks paradigm
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Lagally: Uncertainty is our greatest asset
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Alt-proteins boldly go
Taste Test: A pizza for everyone
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News
Study examines how to improve faba bean flavor
News briefs: Gardein, Redefine Meat, unClassic Food
Valio to close plant-based protein plant
Study: Plant-based meat likely safer
Comings and goings: Chunk Foods, Ivy Farm, Slutty Vegan
ProVeg Brasil offers free animal-to-plant production conversion support
GFI Europe: What's driving alt-meat retail sales
News briefs: Gourmey, HappyVore, Magic Valley, Tempty Foods
Animal rights group offers free THIS burgers
On the menu: Harvest Shreds, La Vie, PrimeJack
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