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Fermentation
Where the greatest alt-meat market growth awaits
Editor's choice: Do you want to start a podcast?
How con-veeen-ient!
Editor's choice: Fuzzy labels
Making art of science
Alt-meat construction outlook: Mixed
Five things to know about Trump's second term policies
New FDA label proposal another hurdle for alt-meats
Editor’s choice: Funds thin for climate-related investments
2024: Finally in the rear view mirror
Editor's choice: Trump on alt-meat
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News
University of Leeds offers alt-protein fellowships
Report: Germany must capitalize on alt-protein
Bunge ends year on a disappointing note
Portugal makes 'low-carbon diet' an official national plan
South Korea commits funds to food-tech
The Cultivated B launches biosensors
'Critical obstacles remain' for Canadian food-tech sector
Amid planned layoffs, a bright spot for ADM
Angel Yeast to bring production plant online in 2025
Falafel tops plant-based alt-meat burgers with consumers
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