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Making meat on a budget
Editor's choice: Do you want to start a podcast?
Get the chemicals out
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News briefs: Happiee, New Originals, Plantitude, Vegetarian Butcher
Bunge ends year on a disappointing note
Portugal makes 'low-carbon diet' an official national plan
South Korea commits funds to food-tech
Mosa Meat applies for regulatory approval in Switzerland
Heura reups sustainability bona fides
New products: Beyond Meat, Juicy Marbles, Plant Kitchen
Mosa Meat crushes crowdfunding goal in 24 minutes
The Cultivated B launches biosensors
'Critical obstacles remain' for Canadian food-tech sector
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