By Lisa M. Keefe lkeefe@alt-meat.net Jan 18, 2024 Canadian Food Inspection Agency finds common allergens in alt-meat analogues. In a new survey for the presence of common allergens or gluten in alternative proteins on the market in Canada, the Canadian Food Inspection Agency found that…Join for free* to continue reading. You’ll get access to all Alt-Meat has to offer including full access to our web content devoted to the meat alternatives market. Join NowAlready a member? Click here to login>>.*Free for qualified recipients