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Industry responds to Meati collapse
Plant-based World Expo: The road to now and 2022 investment trends
More than a mission: Alt-proteins change the playbook
Meatless meat snacks sprouting with consumers
New report "CAST"s kind light on the role of GMOs
Ep. 43 Who's the Big Alt-Protein on Campus? Alt-Meat talks to GFI's Amy Huang
Will 2050 be on an alternative timeline?
Ingredient choices affect the bottom line
What I want
What if alt-meat didn’t have to be meaty at all?
Mere pennies for alt-proteins
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News
Canadian firms invited to apply for Foodtech Frontier 25
Study: yucking a meat eater’s yum
Future of Food on display in London
News briefs: Gates Foundation, Liberation Labs, Project Eaden, THIS
B elevates standards
Revo Foods launches crowdfunding campaign
Meati to be sold for $4m
Climate Bonds launches criteria for alt-protein sector
New products: Iceland, Tofoo Co., Quorn
CULT Food Science delays financial filings
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