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Fermentation
Some countries punch above their weight
Editor's blog: DEI and you
From the ashes of the bust
Germany's potential less-alt-meat future
Processed is the new fat
Perhaps its VL money you need
Editor's blog: Notes from Singapore
What consumers want
Plant-based alt-meat sales plummet in January
Editor's choice: Culture clash
World’s largest alt-meat trade show
Pagination
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News
GFI - India seeks fellowship applicants
Financial news: Cult, IntegriCulture, Odd Burger, Tiba Tempeh
Shiru, GreenLab partner to scale production
News briefs: Chunk Foods, Colorado, Grow-NY, Nature's Fynd, Vegan Cuban Cuisine
Impossible wins big at first TASTY Awards
Self-GRAS questioned by FDA
Meati 'actively pursuing' funding
Pow expands fermentation with new plant
Meati Foods shuts down amid 'missing' cash
China supports national protein diversification
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