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Blended
Editor's choice: Startups' 'mass extinction event'
Editor’s blog: The eat life continues
Where plant-based doesn't deliver — yet
Editor's choice: This secret ingredient could save alt-meat
What goes up ...
Editor’s blog: Clean up on aisle nine
Blended: looking back and forging ahead
ADM puts alt-protein trends under the microscope
Guest blog: Bridge the Great Divide
“Plenty of growth”: Melitas Ventures founder Alex Malamatinas on alt-meat space
The blend trend
Pagination
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News
Harvest B launches blended product
Introducing the Pat LaFrieda 50CUT Burger
Parendi Birdie launches hybrid alt-meat company
Berkeley Alt-Meat Lab to host sandwich-making contest (and entrepreneurial Q&A)
Whole Foods’ trends for ‘24
Moolec unveils pork-soy combo dubbed "Piggy Sooy"
Momentum Foods launches hybrid products
Mush ingredient designed for hybrid products
Mycorena develops partnerships to build up hybrid meat sector
SCiFi Foods partners with MSU to test scaling of hybrid burgers
More News
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