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Public investment's Top Five: a billion granted through '24
Building factors improve — but for how long?
A tale of blue cheeses
Editor's choice: Hybrid products' psychological barrier
Editor's blog: Next steps in the journey
PBM at retail: Sales dropped in March, but more slowly
Editor's choice: Startups' 'mass extinction event'
Happy #NationalAltMeatDay!?!
Two-part harmony
New MeatingPod episode: The lowdown on 'asset-light'
How to level up
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News
Farm Credit Canada commits $2B to boost agtech
GEA sets alt-meat tech center opening
Arkeon Bio files for insolvency
Calif. bets on alt-protein
Researchers develop 'clean food scale'
News briefs: KitchenTown, La Vie, Meala FoodTech, Merit Functional Foods, REWE Group
FlexBIO launches open-access fermenter
Financial news: Aspire, Bar Vegan, NoMy
Liberation Labs takes on new name
Tony Hunter redefines TECH
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