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Fermentation
More calls for EU support for alt-meat
Protein everywhere! A personal journey
The green-leaf revolution
Stop the presses! Frozen plant-based alt-meats start to recover
Catalonia bids to be an alt-protein European center
Editor's choice: Road to the White House
Pea protein prices edge higher, tariffs might cause soy shift: report
Three-ring circus
MYCO Foods scales up for more Hooba
Optimism for 2024 construction despite labor challenges: CRB
The price of admission keeps rising
Pagination
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News
News briefs: NECTAR, Mr. Charlie's, CoryPro, Solar Foods
Aldi SÜD doubles plant-based offerings
Nosh.bio launches hybrid product
Comings and goings: Mercy for Animals, Odd Burger, Veganz Group
Re:meat to establish pilot facility
India codifies plant-based tax relief
Comings and goings: Better Nature, CULT Food Science, IFT
On the menu: Aqua Cultured, Beyond, Odd Burger, Quorn
CellRev collapses
Comings and goings: Planet Based Foods, Protein Industries Canada, Yield Lab Institute
More News
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