In this feature from February's issue of Alt-Meat magazine, our taste testers were split on Gardein Plant-Based F’sh Filets. They liked the flavor but questioned the health benefits of the product.
Most of us are familiar with plant-based meat and chicken by now, but many are less familiar with plant-based fish products. When we saw Gardein Plant-Based F’sh Filets in our grocer’s freezer, they looked just like the “real” thing, and we knew we had found the perfect product for our taste testers.
Touting 9g protein and Omega-3s — which we traditionally associate with “real” fish — the product describes itself as “tender, flaky filets in a…
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