To build a better protein future, researchers like Equinom's Oswald Crasta are going back to the very beginning — the seeds that are destined to create plant-based meat substitutes.
Photo courtesy of Equinom
Plant-based meat substitutes increasingly are being criticized as “ultra-processed” food products, needing a laundry list of inputs to achieve the meat-like consistency that is central to their market proposition. Equinom is an Israeli company looking to take the “ultra” out of the process.
Equinom breeds seeds to produce…
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