Protein grown with CO2 gets regulatory approval in Singapore

Finnish food-tech company Solar Foods’ novel protein, called Solein, has received regulatory approval from the Singapore Food Agency, allowing food products made with the protein to be sold as food in Singapore. 

Solein is a microbial protein-rich powder that can be used to replace existing proteins in alt-meat products as well as other food products. The food ingredient is produced using a bioprocess where microbes are fed with carbon dioxide, hydrogen and…