Skip to main content
Home

Main navigation

  • Home
  • Plant-Based
  • Cultivated
  • Fermentation
  • Blended

Plant-Based

Public investment's Top Five: a billion granted through '24

Keep it clean (or don't)

Incoming levels

Unlock the Asian market

Alt-meat and the in-between

Editor’s blog: Contamination, corndogs and moving pictures

Baked potato with beans

Editor's blog: Would you like beef with that?

Picture of Rebellyous brand chick'n tenders

Who doesn't want to save 60% on production costs?

Double play

Photo of Veggie Grill on UCLA campus

Get ‘institutionalized’ in 2024

Photo of a soybean field

Watching the Brazilians

Pagination

  • Previous page ‹‹
  • Page 27
  • Next page ››

News

GEA sets alt-meat tech center opening

News briefs: Beyond Meat, Livestock Labs, Next Level

FEAST Ingredients shutters

Calif. bets on alt-protein

Researchers develop 'clean food scale'

News briefs: KitchenTown, La Vie, Meala FoodTech, Merit Functional Foods, REWE Group

Dutch poultry co acquires plant-based meat maker

Financial news: Aspire, Bar Vegan, NoMy

Soy, pea protein prices continue to rise

PIC launches agrifood grants worth CAD$15m

More News

Subscribe Now

Don’t miss Alt-Meat’s daily newsletters! Subscribe here:

User account menu

  • Log in
  • Podcasts
  • Supplier Directory
  • Sponsored Content
  • Digital Magazine
  • Advertise with Alt-Meat
  •  
  •  
  •  

Footer menu

  • About
  • Advertise
  • FAQ
  • Media Kit
  • Privacy
  • Terms

Copyright © . All rights reserved by MTG Media Group