Australian ingredients company's fat is recognized as safe by the expert panel.
Fermentation-enabled ingredients maker Nourish Ingredients on Tuesday announced that use of its proprietary Mortierella alpina biomass has been generally recognized as safe (GRAS) for use as a flavoring in food by the Flavor Extract Manufacturers Association (FEMA) Expert Panel.
The approved-safe biomass is the primary ingredient in Nourish’s Tastilux, a flavoring ingredient for alt-meat products. This…
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