Upside Foods
Tasting cultivated meat isn’t always believing.
That’s according to researchers from Tufts University Center for Cellular Agriculture, who attended and conducted research at Upside Foods’ "Freedom of Food Pop-Up" event held in Miami last June.
The event, held in advance of the state's ban on cultivated meat, is notable because it was one of the few times members of the general public were invited to taste cultivated meat; most tastings are by…
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