Germany-based incubator welcomes its newest class of alt-protein startups.
ProVeg Incubator on Tuesday announced the 10 new food-tech startups that comprise its 13th cohort of alt-protein companies.
The startups hail from Brazil, Singapore, Canada, Poland, Austria, Indonesia, Israel, Germany and the United States, including Profillet, a Canadian company making plant-based and fermentation-enabled seafood alternatives with marine-derived ingredients; Poland-based MycoVibes Biotech,…
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