Quick takes on the news you need to do business in the alt-meat sector.
Tofurky goes all-American
Tofurky brought two new SKUs to the National Restaurant Association Show in Chicago aimed at the all-American summer palate: plant-based hot dogs and Next Gen Plant-Based Deli Slices, an improvement on its Turk’y and Ham cold cuts that provide 13g of protein per serving, according…
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