There are few people on earth more optimistic than entrepreneurs.
I'm not just saying that — there have been several psychological and business studies concluding that a business leader's optimism and ability to inspire "hope" is a key contributor to the success or failure of a startup venture. And the cultivated meat industry is no different.
Take, for example, my recent conversation with Michael Selden, CEO of cultivated seafood firm Finless Foods,…
Join for free* to continue reading.
You’ll get access to all Alt-Meat has to offer including full access to our web content devoted to the meat alternatives market.
Already a member? Click here to login>>.
*Free for qualified recipients