Photo: Lidl
The number of plant-based alt-meat products that meet the Netherlands' nutritional standards has tripled — to 26% from 9% — since 2023, according to a new report released by ProVeg Netherlands.
"The results show that the market is evolving," Martine van Haperen, nutrition and health expert at ProVeg Netherlands, said in a news release. "Manufacturers are becoming increasingly aware of the importance of good nutritional value and are taking steps to improve it."
Indeed, in 2023, two-thirds of alt-…
Join for free* to continue reading.
You’ll get access to all Alt-Meat has to offer including full access to our web content devoted to the meat alternatives market.
Already a member? Click here to login>>.
*Free for qualified recipients