Et tu, tofu?

Of all the forms of protein, animal and analogue both, the only sector steadily losing ground is expected to be the oldest: tofu, tempeh and other ancient versions of plant proteins that are especially familiar in Asian cuisine.

As Euromonitor data projects out to 2027, that is the only category expected to lose market share, and it is expected to do so every year. The other three categories tracked — processed meat, seafood and meat and…