Just over three years old, MeaTech 3D is speeding into the future of cultivated meat. Alt-Meat tries their product, witnesses the technology at work and talks with company co-founder and CEO Arik Kaufman about his mission to change the world.
Alt-Meat Editor-in-Chief Lisa M. Keefe recently visited Tel Aviv, Israel, where she visited several cultivated meat companies to learn about their technology and sample the product.
As Lisa wrote in a blog post after her return, "The cultivated beef and chicken items that I sampled, in small amounts, were absolutely delicious. The experience varied, depending on the…
Join for free* to continue reading.
You’ll get access to all Alt-Meat has to offer including full access to our web content devoted to the meat alternatives market.
*Free for qualified recipients